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Almond Bliss Balls

Inline Nutrition

Inline Nutrition

Difficulty

Beginner

Ingredients

 4 tbsp Almond butter
 3 tbsp Maple syrup
 3 tbsp Water
 1 cup Rolled oats
 2 scoops Vanilla Inline Nutrition Protein Powder
 ½ tsp Vanilla extract
 Sprinkle of salt

Method

1

Simply blend everything together (except for the dark chocolate) in a heavy-duty food processor until you have a dough-y consistency. You may have to add extra water.

2

Line a tray with baking paper.

3

Roll your dough into bite-sized balls and place them on the lined tray.

4

Refrigerate for 30 minutes.

5

Melt the dark chocolate. We opted for the water bath method where you place the chocolate in a small bowl and sit that inside a larger bowl filled with hot water.

6

Using a teaspoon, drizzle the melted chocolate over the bliss balls.

7

Refrigerate for a further 5 minutes and serve.

Almond bliss balls on white plate

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